well in my team we prepared the recepies and in the las week we made the burgurer and hot dog with tinga.
and well our style of this kid of food is that we want to find the new option of mix to the original fast food but in our case we mix a diferent kind of foods in the hamburguer and hot dog and sell our flavor and season for people who likes to prove and taste and feel the diference of th food fast.
our team is
Tnania
Fer
Goguin
Emmauel
And we prepare this fest in the istalations of UVM-GLION . come and taste our delicious flavor.
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